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ASSOCIATES |
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Couscous Salad |
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| Course |
Any |
| Cuisine |
Unknown |
| Dish Type |
Salad |
| Occasion |
Any |
| Submitted By |
Admin |
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| Category |
Salads |
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Method |
Saucepan |
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Time |
-- |
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Calories |
-- |
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Serves |
2 |
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Ingredients : |
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175g/6oz couscous,
50g/2oz cooked peas,
Pinch of curry powder,
2 spring onions (sliced),
1 small egg (hard-boiled and chopped),
2 tablespoons olive oil,
2 teaspoons lemon juice,
Salt and pepper |
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| How to Prepare : |
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• Cook the couscous according to the packet instructions. Mix the couscous with the peas, curry powder, spring onions and egg.
• Toss with the olive oil and lemon juice, and season well with salt and pepper. Serve. |
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